A firm and medium palate with fruity concentrations, yet simultaneously elegant.
WINEMAKER Andrea Ferreyra
WINERY Finca la Celia
GRAPE VARIETAL 100% Malbec
TERROIR Soil of alluvial origin with fine sandy and stony texture.
VITICULTURE & VINIFICATION 20-year-old vines with a vine density of 5,500 plants per hectare and yields 65-68 Hl / Hectare.
AGING 10% in French oak barrels, 20% in concrete vessels, and the remaining are also in concrete vessels but added with French oak staves for 9 months.
FOOD PAIRING Excellent for stews, grilled goat, grilled lamb, and game.
ALCOHOL CONTENT 13.5%