cognac-one | Poinciana 2016
US Importer
|
NY/NJ Distributor
  • Xavier Flouret Wines

Poinciana 2016

A clean, powerful, and complex wine with elegant aromas. Full-bodied, well-balanced, overall highly harmonious. 

WINEMAKER  Nuria Peña Albillo

APPELLATION  Ribera del Duero Crianza

WINERY  Bodegas Santa Eulalia

GRAPE VARIETAL  100% Tempranillo

TERROIR  Limestone, marl, chalk, and silty sands.

WINEMAKING  Cold pre-fermentation maceration then fermentation in stainless steel and wood vats. Subsequently, it is run-off and left a while to settling before barrels are filled.

AGING  In 225L of one-year-old French oak barrel and new American oaks for 12 months.

FOOD PAIRING  Meats, roasts, and cheeses.

ALCOHOL CONTENT  14.5%

Technical Sheet PDF