The nose is complex with notes of exotic fruits and white flowers. The mouth is round with a long and fresh finish.
WINEMAKER Samuel Delafont – Artisan Négociant
APPELLATION Languedoc Blanc
GRAPE VARIETIES 30% Rolle, 20% Marsanne, 15% Bourboulenc, 15% Viognier, 15% Grenache Blanc, 5% Roussanne
TERROIR Grapes were selected from La Clape and Terrasses du Larzac.
VINIFICATION Direct pressing with low-temperature fermentation. Aged for 4 months in stainless steel tanks.
FOOD PAIRING Best with crustaceans, goat cheese, and tapas.
ALCOHOL CONTENT 13%