Intense aromatic aromas reveal both red and black fruits as well as subtle hints of violet. The wine is rich, full-bodied, and has a fresh and spicy mix with mineral notes. Silver Medal, Decanter.
WINEMAKER Samuel Delafont – Vigneron Négociant
APPELLATION Pic Saint-Loup
GRAPE VARIETIES 85% Syrah, 10% Grenache, 5% Mourvèdre
TERROIR Clay-limestone and marly soil. Vines average 50 years old.
WINEMAKING Traditional vinification with a long maceration at low temperature followed by 12 months of aging: 80% in stainless steel barrels, 20% in French oak.
FOOD PAIRING Delicious with spicy meat dishes, quiche, stew, and French duck breast.
ALCOHOL CONTENT 14%
