Deep red with purple tints. The nose is rich with notes of pepper, red and blackberries. The mouth is full-bodied with a nice balance and soft tannins.
WINEMAKER Samuel Delafont – Artisan Négociant
APPELLATION Languedoc Rouge
GRAPE VARIETIES 50% Syrah, 25% Grenache, 20% Carignan, 5% Mourvèdre
TERROIR The grapes are carefully selected from two appellations within Languedoc: La Clape and Terrasses du Larzac. Vines average between 20 to 40 years old.
CULTURE & VINIFICATION A part of the Syrah and Mourvèdre have been matured in French oak barrels and the rest in stainless steel tanks for 4 months.
FOOD PAIRING Excellent with skewered lamb, pepper rib-eye steak, and grilled eggplant.
ALCOHOL CONTENT 13%