cognac-one | Bourgogne Pinot Noir 2016
  • Bourgogne PN 2016

Bourgogne Pinot Noir 2016

A clear and brilliant ruby. Red berries (strawberries and currant) and black berries (blackcurrant and blueberries). On the mouth, the texture is firm and round. Acidity and tannins get along well.

WINEMAKER  Olivier Guyot

APPELLATION  Bourgogne Pinot Noir

GRAPE VARIETAL  100% Pinot Noir

TERROIR  Clay and limestone

CULTURE & VINIFICATION  Direct pressuring after manual harvest. Aged on for 12-18 months in oak barrels: 40% new, 60% 3-year-old.

FOOD PAIRING  Accompanies delicate and averagely aromatic dishes like delicatessen, vegetables in salads, pies, grilled meats, poultry, roasted veal, and red fruit tarts.


Technical Sheet PDF