Dark black fruits, mature with a long aromatic depth. The mouthfeel is vibrant, expressive, and energetic dominated by a schist dimension. Great aging potential. – 97 Points by James Suckling APPELLATION  IGT Tuscany GRAPE VARIETAL  100% Sangiovese – Organic wine TERROIR  500m above sea level, marl galestro soil, spurred cordon vine training system WINEMAKING  Stainless steel tanks with temperature controlled fermentation. Maceration on the skins for 15-20 days. Approximately 6 months in 5 hL Slavonian oak barrels. ALCOHOL CONTENT  14% Technical Sheet PDF