Winemaking dates to the 14th century at this beautiful estate. Classified as a 3rd Growth Grand Cru Classé in 1855. High gravel content soil – some of the best in the left bank.
60% of the vineyards are planted with Cabernet Sauvignon, 32% Merlot, 5% Cabernet Franc and 3% Petit Verdot. Some old vines on the property reaching 70 years of age, mostly Cabernet Sauvignon.
In 1995, the château was bought by Eric Albada Jelgersma, who owns neighboring Château du Tertre, who invested in modernization.
View current inventory: Collector Wines
Visit the winery website: Chateau Giscours
