cognac-one | Tags Dufouleur Père & Fils
US Importer
|
New York Distributor

Rich, strong and structured wine on the palate. Tannins are very present but play on the velvet. WINEMAKER  Bernard Jaillet APPELLATION  Gevrey-Chambertin GRAPE VARIETAL  100% Pinot Noir TERROIR  Brown calcic and limestone soils. The vines also benefit of the marl covered with screes and red silt coming down from the plateau. The gravel confers elegance and delicacy to the while the marl, consisting mainly of shells, fossils and clay adds body and firmness. Exposures vary from east to south-east. VINIFICATION & AGEING  20 days of maceration in open wooden tanks. Extraction by punching down the cap and pumping-over. The wine is aged in …

Fresh red fruits aromas with a nice acidity in the palate. Well-structured tannins allowing the wine to age for several years. WINEMAKER  Bernard Jaillet APPELLATION  Mercurey GRAPE VARIETAL  100% Pinot Noir TERROIR  Protected from the wet winds by its hills, the 40 year-old vines spread over the Jurassic soil made of limestone and marl on the East side and cover by sandstone on the West. VINIFICATION & AGEING  20 days of maceration in open wooden tanks. Extraction by punching down the cap and pumping-over. The wine is partially aged in French oak barrels during 1 year. ALCOHOL CONTENT  12.5% Technical Sheet PDF …

Fresh red fruits aromas with a nice acidity in the palate. Well-structured tannins allowing the wine to age for several years. WINEMAKER  Bernard Jaillet APPELLATION  Hautes Côtes de Nuits GRAPE VARIETAL  100% Pinot Noir TERROIR  Plateau of clay and limestone. The vines are around 40 years old. VINIFICATION & AGEING  20 days of maceration in open wooden tanks. Extraction by punching down the cap and pumping-over. The wine is partially aged in French oak barrels during 1 year. ALCOHOL CONTENT  12.5% Technical Sheet PDF