cognac-one | Tags Crémant d’Alsace

On the palate, freshness, red fruits aromas and wild strawberry. An elegant wine with fine persistent bubbles, full and harmonious with great length. 90 pts by Wine Enthusiast WINEMAKER  André Ruhlmann APPELLATION  Crémant d’Alsace Rosé GRAPE VARIETAL  100% Pinot Noir TERROIR   Clay and limestone soil. The vines are planted over the mid-hillsides with very deep rooting. CULTURE & VINIFICATION  Light skin maceration following by the traditional method used by champagne makers: a long, steady process of fermentation to build effervescence and aging on laths. FOOD PAIRING  Sophisticated apéritif and delightful with desserts. ALCOHOL CONTENT  12% Technical sheet PDF

The palate is creamy and mellow, with hints of lemon and baked apple. The dry finish is reassuringly long. 92 points by Wine Enthusiast WINEMAKER  André Ruhlmann APPELLATION  Crémant d’Alsace GRAPE VARIETIES  60% Pinot Blanc, 20% Auxerrois, 10% Pinot Gris, 10% Riesling TERROIR  Alluvial soils VINIFICATION  Traditional method; a long fermentation process, followed by aging on lees. FOOD PAIRING  Sophisticated apéritif and ideal cocktail. Excellent from foie gras to seafood, poultry to desserts. ALCOHOL CONTENT  12.5% Technical Sheet PDF