“When authentic wines get personal” Xavier Flouret Wines is a carefully curated collection of some of the world’s finest boutique vintages. Flouret conducts a rigorous selection process, choosing only expertly made, wines that highlight their terroir for his premium portfolio. Respecting the tradition of craftsmanship, Xavier Flouret reveals unique wines with a beautiful heritage. Today, the recognizable “X” can be found on 11 wines, stemming from the best wine regions in 6 countries. View all collection: Xavier Flouret Wines Visit the winery website: Xavier Flouret Wines
A lean, soft, and mild wine with a seedy bitterness against the black-currant-jam flavor. WINEMAKER Roberto Echeverría WINERY Viña Echeverria APPELLATION Maipo Valley GRAPE VARIETIES 85% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc TERROIR The 20-year-old vines vines grow in alluvial soils. VITICULTURE & VINIFICATION Hand-harvested grapes. Fermentation in stainless steel tanks for 7-10 days with selected and native yeasts. Extended skin maceration for additional 3-5 days. 100% malolactic fermentation. AGING Aged in 225 liter French oak barrels for 12 months. FOOD PAIRING Grilled meats, game, and cheeses. ALCOHOL CONTENT 13.5% Technical Sheet PDF
