Fresh and profound aroma with a predominance of red fruits like cherries. Smooth in the mouth, it causes an explosion of spicy and fruity flavors that brings us to the strength of Douro. 95 pts & Best Douro Red by Decanter
WINEMAKER João Nicolau de Almeida
GRAPE VARIETAL Touriga Nacional, Touriga Franca, Tinta Amarela, Tinta Roriz, Tinta Borroca, Rufete
CULTURE & VINIFICATION After a 12-hour stay in the cold room, the grapes were destemmed, partially pressed and moved by gravity to fermentation vats. Throughout the whole process, the grapes were softly moved without the use of pumps.
AGING The wine was aged in French, Austrian, and German oak barrels for 16 months.
ALCOHOL CONTENTS 14%