cognac-one | Morgon "Le Clos" 2010
US Importer
|
New York Distributor

Morgon "Le Clos" 2010

Morgon Le Clos displays toasted aromas along with notes of elderberry, black cherry, and cinnamon. On the palate, this is a well-structured wine with firm and quality tannins.

WINEMAKER  Claire Forestier

APPELLATION  Morgon

GRAPE VARIETAL  Gamay Noir

TERROIR  Granite/Sand

WINEMAKING  Vinified according to the traditional Burgundy method, long maceration for 24-28 days, long and soft extraction of elegant and typical tannins.

AGING  Aged in French oak barrels for 10-12 months

ALCOHOL CONTENT  12.5%

Technical Sheet PDF