cognac-one | Les Bretèches White 2016
  • Les Breteches White sans vintage

Les Bretèches White 2016

A fresh wine characterized by the Muscat à Petits Grains, a noble grape varietal planted in the Bekaa Valley. Intense refreshing notes of exotic fruits and citrus on the palate.

WINEMAKER  Fabrice Guiberteau

REGION  Bekaa Valley

GRAPE VARIETIES  43% Viognier,  20% Muscat Blanc, 20% Sauvignon Blanc, 10% Bourboulenc, 7% Verdejo.

TERROIR  To highlight the freshness of the wine, the white grapes are planted on the west side of the Domaine, with a high altitude, and deep silty soils to keep a good water reserve for the summer.

CULTURE & VINIFICATION  After destemming, the berries are softly crushed and placed in a pneumatic press under a non-oxidative atmosphere. Follow the “debourbage” at 5 °C and alcoholic fermentation at a controlled temperature o  16-17°C. Aging in steel tanks before bottling at the Château 6 months after vinification.

FOOD PAIRING  Best with salads, Lebanese mezze as well as seafood and grilled fish.


Technical Sheet PDF