cognac-one | Côtes du Rhône 2016
US Importer
New York Distributor

Côtes du Rhône 2016

 A blend of black Grenache and Syrah, this Côtes du Rhône has a deep garnet color with a purple tint. Generous red fruit aromas followed by hints of licorice, white pepper, and sweet spices.

WINEMAKER  Philippe & Jean Claude Lambert


GRAPE VARIETIES  75% Grenache, 25% Syrah

TERROIR  Near the slopes of Sablet, the soil of sand and clay cools and nurtures the vine ensuring a perfect ripeness to the grape.

CULTURE & VINIFICATION  After the harvest, the fruit is destemmed and crushed. The vatting period lasts around 15 to 20 days, followed by aging in concrete tanks for 6 months guaranteeing a pleasant fruitiness.

FOOD PAIRING  Grilled steak with rosemary or charcuterie platters.

ALCOHOL  14.5%

Technical Sheet PDF