cognac-one | Bordeaux Red 2015
  • Les Hauts de La Gaffeliere_BordeauxRed2015

Bordeaux Red 2015

Aromas of violets, red fruits, and a hint of spicy vanilla. The palate is full-bodied with soft tannins and a mellow woody note creating a perfect balance and ending on a long finish.

WINEMAKER  Natalia Ostolska


GRAPE VARIETIES  70% Merlot, 15% Cabernet Sauvignon, 15% Cabernet Franc

TERROIR  Clay-limestone and sandy soils, the vines are between 20-40 years old.

WINEMAKING  Traditional vinification with thermo-vinification on the mature grapes of Cabernet Sauvignon to extract the fruit and add concentration and freshness. Part of the wine is aged in wood for 12 months.

FOOD PAIRING  Excellent with juicy red meats and lamb.


Technical Sheet PDF