cognac-one | Bandol Rosé 2019
  • Bandol rosé 2019

Bandol Rosé 2019

A beautiful minerality, bright cherry and strawberry aromas. Elegant texture and freshness. Organic wine

WINEMAKER  Guillaume Tari

APPELLATION  AOC Bandol

GRAPE VARIETIES  70% Mourvèdre, 15% Grenache, 15% Cinsault

TERROIR  Clay-limestone soil.

WINEMAKING  Hand-harvested. Double sorting, total destemming, berry crushing and a few hours maceration. Cold settling before alcoholic fermentation. Aging on fine lees in stainless steel tanks before aging in oak barrels (Foudre and demi-muids) for 18 months.

FOOD PAIRING  Wonderful with Mediterranean and exotic cuisine.

ALCOHOL CONTENT  12.5%

Technical Sheet PDF